This 10 minute meal is so simple & delicious!

Bowl 1 - Mix  flour, cornstarch, onion powder,  garlic powder, salt & pepper Bowl 2 - milk & one egg

STEP 1

Rinse, drain & pat chicken livers dry

STEP 2

Dip them in the egg/milk mixture & then dredge it in the flour mixture

STEP 3

Place them in the air fryer basket/tray.  Spray both sides with olive oil spray to help them become crispy

STEP 4

Cook in the air fryer for 10-12 minutes, flipping them over half way through

STEP 5