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Mason Jar with Chocolate and Peanut Butter Overnight Oats and topped with chocolate chips

Peanut Butter Chocolate Overnight Oats

This overnight oats is like eating a candy bar for breakfast, just not as sweet.
Course Breakfast
Cuisine American
Keyword peanut butter chocolate overnight oats
Prep Time 5 minutes
Servings 2 pints
Calories 304kcal


  • 1 cup old fashioned oats
  • 1 cup greek yogurt
  • 3/4 cup almond milk
  • 1 pack Justin's Peanut Butter
  • 2 tbsp chocolate chips mini


  • Combine the oats, yogurt, and milk together in a bowl and stir gently.
    Glass bowl with oats, peanut butter, yogurt, and almond milk
  • Layer the bottom of the pint jar with oats. Midway, pour 1/2 of the packet of Justin's Peanut Butter in the jar, add a couple chocolate chips.
    Three packets of justins peanut butter
  • Layer the remaining oats, followed by the Justin's Peanut Butter and a few more chocolate chips.
    Mason Jar with Chocolate and Peanut Butter overnight oats and the ring top in the background


You can substitute any nut butter you like for this recipe. We have shown you how to make Almond Butter and Pistachio Butter in about 5-7 minutes. 
You can leave out the yogurt. If you do, increase the ratio of oats to milk to be 1:1. 
Add in nuts or chia seeds if you like. If you use chia seeds, just remember how much they expand. 


Serving: 1pint | Calories: 304kcal | Carbohydrates: 42g | Protein: 17g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 7mg | Sodium: 173mg | Potassium: 288mg | Fiber: 5g | Sugar: 13g | Vitamin A: 35IU | Calcium: 261mg | Iron: 1.9mg