Naan Pizza Recipe

This Naan Pizza Recipe makes two personal naan pizzas and is ready in just 15 minutes.
Course dinner, Main Course
Cuisine Italian
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2
Calories 738kcal


  • 2 Pieces Naan Bread
  • ½ cup Basil Pesto
  • cup Shredded Mozzarella Cheese
  • ½ cup Spinach sliced into ribbons
  • ¾ cup Grape Tomatoes halved
  • Salt and Pepper to taste


  • Preheat oven to 400F.
  • Place naan on a parchment-lined baking sheet. Spread pesto on naan, leaving about an inch of room for the crust. Sprinkle cheese over pesto and top with spinach.
  • Place tomatoes over spinach, sprinkle lightly with salt and pepper.
  • Bake 10 to 12 minutes, or until cheese has melted and naan has browned to your liking.


Serving: 2g | Calories: 738kcal | Carbohydrates: 67g | Protein: 21g | Fat: 41g | Saturated Fat: 10g | Cholesterol: 44mg | Sodium: 1669mg | Potassium: 202mg | Fiber: 3g | Sugar: 7g | Vitamin A: 2670IU | Vitamin C: 9.7mg | Calcium: 380mg | Iron: 0.9mg